WHAT TO EAT

KEY #1 Eat lots of Organic Vegetables and Fruits!
Veggies and fruits are low in calories, provide filling fiber, vitamins and minerals, and protect your health in many ways. Organic produce has superior nutrition without the insecticides and poisons found in ordinary produce. Eat as much of your produce raw as you can. Cooked or frozen is acceptable, but stay away from canned. Naturally fermented (lacto-fermented) vegetables, such as sauerkraut and kimchee, ar…

Why does losing weight have to be so stressful? Why is it so hard? There are many factors. It would be presumptuous to say that losing weight was easy. It certainly isn’t! A person who has to lose then pounds finds it just a hard and frustrating as the person who has to lose over a hundred pounds. Although the number of pounds appear as a vast difference between the ten-pound loser and the hundred-pound loser, the truth is the same frustrations are experienced.

Have you ever noticed how expensive it is to eat healthy in an attempt to lose weight? Is there a cost-effective way to drop those excess pounds?

With gas costs at an all time high, and prices on every type of merchandise rising, it’s not surprising to find that many people live paycheck to paycheck. Between house mortgages, bills that range from medical to grocery, and normal cost of living expenses, sometimes the last thing you can really spend money on is a whole new fr…

Personally, I never had success in my life until I took control of my body. I remember feeling like a failure in everything I did. I remember not even wanting to go out of the house because I didn’t like the way I looked, in fact, I specifically remember not wanting to leave the house even to go to the store to buy food because I hated the way I looked in all of my clothes.

The Flavor Point Diet is premised on creation of meals, whose flavors help your appetite center recognize this point sooner so you do not over eat and gain weight. How does this work? This works based on a well-known scientific fact, that the “Flavor Point”, it is a phase in your eating experience where the appetite center (hypothalamus) in your brain recognizes the fact that your appetite has been satisfied.