15 Fruits and Vegetables You Don’t Have to Buy Organic
Who knows how many people out there would be buying only organic fruits and veggies if it just wasn’t so much more expensive? I don’t know, but I certainly would make more of an effort to be exclusively organic if the prices were at least a little closer to non-organics. I would love to be all-organic, but not only is it more expensive, its also a big pain to find everything we need organic in one store. So, asides from paying more for the priviledge of being all-organic, I would also end up spending a lot more time (and gas) to stock up on all the organic goodies.
As if they could read my mind, my friends at TheDailyGreen came up with a handy-dandy list of the top 15 fruits and vegetables that it’s “okay” to buy non-organic. Not only do they provide the list, but they also provide us with the reasons these 15 fruits and veggies are safe in their non-organic form and they provide some yummy recipes.
The Clean 15, as they call them, are:
Onion, Avocado, Sweet Corn, Pineapple, Mango, Asparagus, Sweet Peas, Kiwi, Cabbage, Eggplant, Papaya, Watermelon, Broccoli, Tomato, and Sweet Potato.
On the flip side, TheDailyGreen also has the list of the Dirty Dozen- the top foods you need to buy organic. No big surprises here, but if you’re like me, I like being reminded and I particularly like lists.
The Dirty Dozen are:
Meat, Milk, Coffee, Peaches, Apples, Sweet Bell Peppers, Celery, Nectarines, Strawberries, Cherries, Kale, Leafy Greens, Grapes, Carrots, Pears, Potatoes, and Tomatoes.
OK. So that’s way more than 12 foods. I think they couldn’t find a snappy name for a list of 17 items, at least not a name as good as the Dirty Dozen.
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